If you haven’t been in a while, we agree with Cincinnati Magazine, it’s “time for a revisit.” We look forward to welcoming you and serving you the Jean-Robert classics, daily specials and a generous portion of Joie de Vivre.
Join us for Dinner at the Edgecliff Condos
Tue-Thu 5:30 PM - 9 PM
Fri-Sat 5:30 PM - 10 PM
Tel (513) 751-2333
2200 Victory Parkway
Cincinnati, OH 45206
Tel (513) 751-2333
Free street and a small garage offer good choices for parking nearby.
Our bistro, Le Bar à Boeuf, centers around dinner with a menu of Jean-Robert staples that embody a lifetime of culinary passion and storytelling.
With an emphasis on local ingredients, we present a variety of seasonal French staples and daily specials, including salads and vegetable sides.
Join us for dinner from 5:30 to 9 p.m., Tuesday - Thursday and 5:30 to 10 p.m. Friday / Saturday.
Garlic, parsley butter, breadcrumbs
Baby Artichokes, Carrot, Fennel, Onion, Red Wine Poached Egg, Bearnaise
Classic Beef Tartare, Quick Pickles, Avocado
Sunflower Seeds, Pickled Shallots, Frisée, Gem Lettuce, Chive Vinaigrette
Garlic, Butter, Tomato Concasse, Mushrooms, White Wine, Brioche
Composition of Seasonal Vegetables
Wild Mushroom and Sweetbread
Fava Bean Risotto, Asparagus, Baby Bok Choy, Beech Mushroom, White Miso Cream
Freekeh, Pearl Onions, Leeks, Spring Peas, Sauce Morel
Toasted Couscous, Medley Cauliflower, Maitake Mushrooms, Rhubarb Strawberry Demi
Bacon, bleu cheese, caramelized onions, harissa slaw, tomato, frites
Caramelized onions, whipped potatoes, marchand de vin
Cassoulet, Oyster Mushrooms, Summer Squash, Herb Demi
8oz Bavette, Hand-Cut Frites, Forestier
A service fee of $8 may be applied to split dishes.
*items are raw or may contain raw ingredients; consuming raw or undercooked meats, poultry, shellfish, or eggs may increase risk of foodborne illness